Plans for an Ansul R102 kitchen suppression system installed in a 48" hood to protect 2 fryers. The system utilizes 8 out of 11 available flow points using a single 3 gallon agent tank.
Reviewed using FFPC 8th edition effective Dec. 31, 2023.
Reviewer: PJ Webb 904 209 1744 pwebb@sjcfl.us
To schedule fire inspections please call 827-6842 (automated system). Questions about inspections please call 209-1740x1.
Review by the AHJ shall not relieve the applicant of the responsibility for compliance with the Code.
For questions regarding comments you may reach me at either: 904 209 1744 or pwebb@sjcfl.us.