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Clearance Sheet C2021-008654

 Department IssuesSigned OffIntl

Plan reviewed for 3 exhaust hoods located on 1st floor in food production area. (Hood 1: 11') (Hood 2: 15'11") (Hood 3: 7')

Reviewed using FFPC 8th edition effective Dec. 31, 2023.

Reviewer: 
Stephanie Murray 904-209-1742 smurray@sjcfl.us  
 
To schedule fire inspections please call 827-6842 (automated system). Questions about inspections please call 209-1740 x 1.
Review by the AHJ shall not relieve the applicant of the responsibility for compliance with the Code.

7/21/2025 SMurray

Gas cooking appliances on casters shall have a restraint to prevent damage of gas line. NFPA 54.9.6.1.1

Movable cooking equipment shall be provided with a means to ensure that it is correctly positioned in relation to the appliance discharge nozzle during cooking operations. NFPA 17a 5.6.4

All equipment manuals shall be provided to the owner. NFPA 17A.4.4.2.3

Multiple hoods shall be labeled with corresponding manual activations devices. NFPA 17a 4.4.2.5

7/21/2025 SMurray