Plan for a 1000sf interior buildout for a café that opens into the core building area, that does not have any indication of grease producing cooking equipment.  There is an oven indicated.  If cooking is performed or any equipment is used to cook that produces grease laden vapers, commercial ventilation and fire suppression will be required.  This included the use of any tabletop cooking equipment. (hot plates, sandwich presses etc. )  The plan is APPROVED as submitted. 

Note: This plan was also submitted as mixed assembly and business.  It was reviewed as solely business since I did not see an assembly component.  PJW Thursday, March 26, 2020

                                                        
Reviewed using FFPC 6th edition effective Dec. 31, 2017.
Reviewer: PJ Webb 904 209 1744
 
To schedule fire inspections please call 827-6842 (automated system). Questions about inspections please call 209-1740x1.
Review by the AHJ shall not relieve the applicant of the responsibility for compliance with the Code.